Vietnamese Recipes

Home-cooked Vietnamese recipes, pantry guides, sauces, and dishes built for real kitchens. These recipes come from 17 years of eating, cooking, filming, and learning Vietnam through its markets, street stalls, restaurants, and everyday meals.

Cá Kho Tộ Recipe: Vietnamese Caramelized Fish in a Clay Pot

Cá kho tộ features tender catfish braised with fish sauce, coconut water, dark caramel, garlic, shallots, chiles, and black pepper until the sauce becomes rich and glossy.

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