Vietnamese Recipes
Home-cooked Vietnamese recipes, pantry guides, sauces, and dishes built for real kitchens. These recipes come from 17 years of eating, cooking, filming, and learning Vietnam through its markets, street stalls, restaurants, and everyday meals.
Bánh Cuốn Recipe: Vietnam’s Delicate Steamed Rice Rolls
Bánh cuốn is Vietnam’s delicate steamed rice roll, filled with savory pork and wood ear mushrooms, finished with fried shallots, herbs, chả lụa, and nước chấm.